Instant Noodles kheenoa 30 X 55 GR MAMA

Ingredients:
Noodles: Wheat Flour (65.06%), Modified Tapioca starch, Palm Oil, Salt, Sugar, Firming Agent: E466, E500, E501, Soy Sauce
Seasoning: Sugar, Salt, Spices, Flavour Enhancer: E621, E635, Shrimp Powder, Dried Leek, Artificial Cuttlefish Flavour, Colour: E150a, E160c.
Oil: Palm Oil, Basil Leaves, Chilli, Garlic.
Chilli Sachet: Chilli Powder

Product Infomation :  Pad Kee Mao is a distinctly spicy dish that is widely eaten in Thailand and Laos. Originally brought to Southeast Asia by Chinese migrants, the dish has evolved over time to incorporate local oriental styles to create Pad Kee Mao. Instant Noodle (Pad Kee Mao) (60g) by Mama has produced a simple to make meal using the same flavours found in the original dish.

Method: Simply add boiling hot water to the noodles and spices, cover and wait a couple minutes, then youre good to go!

Product of Thailand.