PAD MHEE KORAT SPICY FLAVOUR (CHAO SUA BRAND) 200g

Ingredient: Noodle (rice , water), sugar, soy sauce, fish sauce, onion, tamarine, garlic, pepper, salt

Bring authentic Thai taste to your dinner table with Thai Kitchen Stir-Fry Rice Noodles. Use them to make dishes such as Pad Thai or steaming bowls of rice noodle soup. Thai Kitchen uses only the highest quality rice and traditional processing methods for their signature rice noodles. Each batch is steam-cooked and slowly dried. The result is a noodle that is all-natural and free of wheat, gluten and eggs. Toss them with your favorite sauce, serve them as a side or stir-fry them for a delicious meal.

Delicious and easy:
1. Pour ready-made cooking liquid into a pan, mix with 1.5 glasses of water (300 ml), heat and wait until boiling, add meat as desired.
2. Add rice noodles and stir-fry until the water dries up. Add vegetables as desired.

Country :  THAILAND