Ingredients: rice flour 75%, water, salt.
Product Infomation : Rice vermicelli is a tradition Asian food, made from rice flour. It is chewy than rice noodles and can be used for salad. It is easy to serve and have a practical packaging. Happy, healthy and easy!
Preparation Method
Soak this rice vermicelli in cold water about 30min, then boiling about 5min. Drain the water and add sauce in it before serve.
Product of Vietnam.