Ingredients: fresh chili padi, yellow chili, vinegar, pickled garlic, flavor enhancer E621, preservative added.
Product Infomation : Eat with noodles, fish maw, pork leg rice, and can also be made into a salad. Whether it's seafood salad, fruit salad, and many more. And used to dip meatballs or cook noodles For those who want a very spicy taste
Product from Thailand