Ingridients: Water, salt, soy sauce (water, soy, salt, wheat flour), sugar, flavor, enhancers (monosodium glutamate (E621), disodium 5'-inosinate (E631), disodium 5'-guanylate (E627)), acid (citric ) acid (E330)), preservative (sodium benzoate (E211)), color (E150c), soy sauce flavor.
Product Information : Stir-fry seasoning sauce made from selected soybeans, salt and sugar. Sprinkle a few drops overall Thai dishes for great flavour and rest assured this is a premium product made using the natural fermentation method in a modern facility. It can be used as a dipping sauce for your dishes such as vegetable dumplings.
Country : Thailand