Instant Kaeng Tae Po Curry Powder 55g by Nguan Soon

Ingredient :  Coconut milk powder, Sugar, garlic, salt,  tamarind powder, chili, fish sauce powder, pepper, kaffir lime peel, galangal

How to Use :
1.Dissolved coconut cream powder in 1(1/2) cup of water, add 1 of kaffir lime leaf, 80 g. of pork, 50 g. of morning glory, boil until cooked.
2.Add 1 packet of Instant Kaeng Tae-Po Curry Powder, stir well and boil until cooked.
3.Add 1 tbsp. of vegetable oil, mix well and reduce heat. Ready to serve.

Country : Thailand