Toddy Palm Cake BDMP 20X150 G

Ingredients: White Rice Flour 40%, Coconut Cream 22%, Toddy Palm 20%, Sugar 17%, Salt 1%, Water, Colour (Tartrazine/FD&C Yellow #5, Sunset Yellow FCF/FD&C Yellow #6

Instructions:
By Steaming (recommend):Remove bag and tray, once thaw steam with boiling water until soft, and serve while hot
By Microwave: Remove bag and tray, once thaw, microwave for 2-3 minutes on high heat until hot and soft.
Keep frozen at -18. Do not refreeze after defrosting.

Country : Thailand