Ingredients: 72% Pork, Water, Potato Starch, Sugar, Salt, Soy Protein, Pepper, Stabilisers: E450/E452, Flavour Enhancer: E621, Onion Powder, Canola Oil, Sunflower Oil, Pork Lard, Natural Flavouring
Product Information : SKK Vietnamese sausages: SKK presents these flavorful Vietnamese sausages, perfect for grilling, pan-frying, or adding to noodle dishes for a burst of savory flavor.
Preparation: Defrost the product and place in boiling water for 3-5 minutes. Use in salads, sandwiches, soups and noodle dishes
Important: If food is thawed, do not re-freeze.
Country : Thailand