Ingredient : Sweet Santol
Product Information : Sweet santol is a common santol grown to bear fruits which is sweet in taste.
Santol also referred to as Kechapi, Lolly Fruit, is an ornamental evergreen tree belonging to Mahogany family Meliaceae. Known scientifically as Sandoricum koetjape, the plant goes by several other common names including Kechapi, Lolly Fruit, Santol, Sentol, Wild Mangosteen, Red santol, cotton fruit, sandal, sentul, Sayai and Visayan. The plant is native to Indochina and Peninsular Malaysia, and has been introduced into India, Borneo, Indonesia, Mauritius, the Andaman Islands, and the Philippines where it has become naturalized. It has also been introduced into China, Taiwan, Australia and into a few locations in Central America and Southern Florida. It is usually cultivated in Asian countries and its fruits are abundant in local markets during the season. It is a round, juicy fruit as big as a big apple in sized.
Country : Thailand
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