GLUTINOSO SPOON&SPOON 1 KG RISO ( TH )

Ingredients: Glutinous rice 100%

Product Infomation : Delicious and nutritious and chewy texture.


How to cook: Soak for 6 to 24 hours. Drain the water (no need to shake off the excess water), and evenly arrange the soaked sticky rice on a heat-proof, rimmed plate or bamboo steamer lined with natural steamer liners or parchment paper. Cover and steam for 30-45 minutes.

Product of Thailand.