SHRIMP Paste with Bean Oil 24 X 200 GR NANG FAH

Thai condiment SHRIMP paste with soybean oil. to provide a soft, paste textured seasoning for foods. It is used to cook with fried rice, stirred fried seafood dishes. SHRIMP paste is used to season soups, stews, curries, and rice dishes as well as serving as a marinade for various foods.

SHRIMP Paste with Bean Oil. Store cool and dry. Avoid direct sunlight. Keep in the refrigerator are opening
Ingredients: Soybean oil 50%, garlic, shrimp 16%, salt, pepper, soy sauce, flavor enhancer

THAILAND