Ingredients: Trio Rice (Brown, Red & Black Glutinous Rice) SAWAT-D 1kg
Product Infomation : Delicious and nutritious blend of Thai rice with a nutty flavor and chewy texture.
Perfect for side dishes, salads, and bowls
Cook in a rice cooker or pot for a healthy and flavorful meal.
How to cook: Soak for 6 to 24 hours. Drain the water (no need to shake off the excess water), and evenly arrange the soaked sticky rice on a heat-proof, rimmed plate or bamboo steamer lined with natural steamer liners or parchment paper. Cover and steam for 30-45 minutes.
Product of Thailand.