Ingredient : 100% DRIED MUSHROOM
Product Information : Suitable for use in curries. or make mushroom chili paste Isaan style mushroom soup
How to make it (there are instructions on the label on the front of the envelope)
Pour in scalding hot water and soak for 1 hour until they start to soften.
If you want it to be softer and more moist, we recommend soaking it in water for a minimum of 3-4 hours.
Or the best thing is to pour in scalding hot water and let it soak overnight.
The longer it soaks, the softer and more moist it becomes.
Country : Thailand